CAPANNA

SUITES

TYPE: Rosato Toscana IGT

 

BLEND: 100% Sangiovese

 

VINIFICATION:

After a few hours from destemming of the grapes, the must is separated from the skins and alcoholic fermentation begins (12-15 days) at a low temperature of 12/14 °C in stainless steel vats.

 

AGEING:

The wine ages in steel vats for a few months for then be bottled.

 

ON SALE FROM:

6-8 months from the harvest.

 

NOTES:

Pretty crushed strawberries with hints of roses and white flowers. Medium to full body. Some cherry undertones to the lemons on the finish. Little tannins resulting crispy and pleasant. 100% Sangiovese. Drink now.

 

Perfect with fish starters and main dishes.

 

 

AVAILABLE CAPACITIES: 0,750 l

 

 

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